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Operator information Share Link As at:
ID-Number 32425
Name Metzgerei Zanetti GmbH
Street Bügslüt 160
Postcode / Place 7554 Sent
Country CH
Website www.frisch-wild.ch
Map
To find out for which standards and which products this company is certified, please select one of the certificates below. If no certificate is displayed, the company is currently not certified for any standard and therefore no product is certified. You can find expired certificates by selecting a date from the past in the field ‘As at:’
Certificates As at:
Number valid until    
BVH-39316 31.12.2021 Zertifikat Alpinavera

 PDF
BVH-39317 31.12.2020 Zertifikat Bio

 PDF

Please note: If several certificates are listed for one standard, the certificate with the more recent date of issuance replaces the older certificate.

Products
All details

As at:

Bündner Puurachalb Bratwurst – Preparation
Standards Status valid until
alpinavera Graubünden Recognized 31.12.2021
Bündner Puurachalb Frischfleisch – Preparation
Standards Status valid until
alpinavera Graubünden Recognized 31.12.2021
Bündner Puurachalb Hamburger – Preparation
Standards Status valid until
alpinavera Graubünden Recognized 31.12.2021
Bündnerfleisch – Preparation
Standards Status valid until
alpinavera Graubünden Recognized 31.12.2021
Bündnerfleisch – Sub-contracting
Standards Status valid until
Bio Suisse Recognized 31.12.2020
Swiss organic farming ordinance Recognized 31.12.2020
Engadinerwurst – Preparation
Standards Status valid until
alpinavera Graubünden Recognized 31.12.2021
Fleisch der Rindergattung – Sub-contracting
Standards Status valid until
Bio Suisse Recognized 31.12.2020
Swiss organic farming ordinance Recognized 31.12.2020
Fleisch der Schafgattung – Sub-contracting
Standards Status valid until
Bio Suisse Recognized 31.12.2020
Swiss organic farming ordinance Recognized 31.12.2020
Fleisch der Schweinegattung – Sub-contracting
Standards Status valid until
Bio Suisse Recognized 31.12.2020
Swiss organic farming ordinance Recognized 31.12.2020
Frischfleisch Ziegen – Sub-contracting
Standards Status valid until
Bio Suisse Recognized 31.12.2020
Swiss organic farming ordinance Recognized 31.12.2020
Gems-Salsiz – Preparation
Standards Status valid until
Swiss organic farming ordinance Recognized 31.12.2020
Gold Salsiz – Preparation
Standards Status valid until
alpinavera Graubünden Recognized 31.12.2021
Haus Salsiz – Preparation
Standards Status valid until
alpinavera Graubünden Recognized 31.12.2021
Hauswurst – Sub-contracting
Standards Status valid until
Bio Suisse Recognized 31.12.2020
Swiss organic farming ordinance Recognized 31.12.2020
Hirsch-Salsiz – Preparation
Standards Status valid until
Swiss organic farming ordinance Recognized 31.12.2020
Käseengadiner – Preparation
Standards Status valid until
alpinavera Graubünden Recognized 31.12.2021
Swiss organic farming ordinance Recognized 31.12.2020
Salsiz – Sub-contracting
Standards Status valid until
Bio Suisse Recognized 31.12.2020
Swiss organic farming ordinance Recognized 31.12.2020
Schaf-Salsiz – Preparation
Standards Status valid until
Swiss organic farming ordinance Recognized 31.12.2020
Sentner Bauernspeck – Preparation
Standards Status valid until
alpinavera Graubünden Recognized 31.12.2021
Sentner Rohschinken – Preparation
Standards Status valid until
alpinavera Graubünden Recognized 31.12.2021
Steinbock-Salsiz – Preparation
Standards Status valid until
Swiss organic farming ordinance Recognized 31.12.2020
Wildschwein Würstli picant – Preparation
Standards Status valid until
Swiss organic farming ordinance Recognized 31.12.2020
Zanettini – Preparation
Standards Status valid until
Swiss organic farming ordinance Recognized 31.12.2020
Zanetti's Gold-Salsiz – Preparation
Standards Status valid until
Swiss organic farming ordinance Recognized 31.12.2020
Ziplas da besch – Preparation
Standards Status valid until
alpinavera Graubünden Recognized 31.12.2021
Ziplas da bouv – Preparation
Standards Status valid until
alpinavera Graubünden Recognized 31.12.2021
Ziplas da tschiervi – Preparation
Standards Status valid until
alpinavera Graubünden Recognized 31.12.2021
Standards
All details

As at:

alpinavera Graubünden
Products Status valid until Activities
Bündner Puurachalb Bratwurst Recognized 31.12.2021
  • Preparation
Bündner Puurachalb Frischfleisch Recognized 31.12.2021
  • Preparation
Bündner Puurachalb Hamburger Recognized 31.12.2021
  • Preparation
Bündnerfleisch Recognized 31.12.2021
  • Preparation
Engadinerwurst Recognized 31.12.2021
  • Preparation
Gold Salsiz Recognized 31.12.2021
  • Preparation
Haus Salsiz Recognized 31.12.2021
  • Preparation
Käseengadiner Recognized 31.12.2021
  • Preparation
Sentner Bauernspeck Recognized 31.12.2021
  • Preparation
Sentner Rohschinken Recognized 31.12.2021
  • Preparation
Ziplas da besch Recognized 31.12.2021
  • Preparation
Ziplas da bouv Recognized 31.12.2021
  • Preparation
Ziplas da tschiervi Recognized 31.12.2021
  • Preparation
Bio Suisse
Products Status valid until Activities
Bündnerfleisch Recognized 31.12.2020
  • Sub-contracting
Fleisch der Rindergattung Recognized 31.12.2020
  • Sub-contracting
Fleisch der Schafgattung Recognized 31.12.2020
  • Sub-contracting
Fleisch der Schweinegattung Recognized 31.12.2020
  • Sub-contracting
Frischfleisch Ziegen Recognized 31.12.2020
  • Sub-contracting
Hauswurst Recognized 31.12.2020
  • Sub-contracting
Salsiz Recognized 31.12.2020
  • Sub-contracting
Swiss organic farming ordinance
Products Status valid until Activities
Bündnerfleisch Recognized 31.12.2020
  • Sub-contracting
Fleisch der Rindergattung Recognized 31.12.2020
  • Sub-contracting
Fleisch der Schafgattung Recognized 31.12.2020
  • Sub-contracting
Fleisch der Schweinegattung Recognized 31.12.2020
  • Sub-contracting
Frischfleisch Ziegen Recognized 31.12.2020
  • Sub-contracting
Gems-Salsiz Recognized 31.12.2020
  • Preparation
Hauswurst Recognized 31.12.2020
  • Sub-contracting
Hirsch-Salsiz Recognized 31.12.2020
  • Preparation
Käseengadiner Recognized 31.12.2020
  • Preparation
Salsiz Recognized 31.12.2020
  • Sub-contracting
Schaf-Salsiz Recognized 31.12.2020
  • Preparation
Steinbock-Salsiz Recognized 31.12.2020
  • Preparation
Wildschwein Würstli picant Recognized 31.12.2020
  • Preparation
Zanettini Recognized 31.12.2020
  • Preparation
Zanetti's Gold-Salsiz Recognized 31.12.2020
  • Preparation
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